Here’s the approach we will take for oven cleaning
1. Preparation: We will start by removing any racks and other removable
parts from the oven. These will be cleaned separately to ensure thorough
attention to detail.
2. Applying Cleaner: We will apply a suitable oven cleaner, taking care
to follow the manufacturer’s instructions. This may involve leaving the
cleaner to work for a specified amount of time to break down baked-on
residues.
3. Cleaning the Interior: Using appropriate cleaning tools, we will
scrub the interior of the oven, paying particular attention to areas
with stubborn build-up.
4. Cleaning the Racks: While the cleaner is working on the oven
interior, we will clean the removed racks separately. Soaking them in
soapy water and using a brush or sponge will help to remove grime and
grease.
5. Rinsing and Drying: After the cleaning process, we will thoroughly
rinse the interior of the oven to remove any cleaner residue. Any
remaining moisture will be dried with a clean cloth.
6. Final Check: Once the oven is clean and dry, we will inspect it to
ensure that all surfaces are free from grease, grime, and cleaner
residue.
By following these steps, we will ensure that the oven is left clean and
ready for future use. If you have any specific preferences for the
cleaning products or methods to be used, please let us know.
Single Standard £60
Double Standard £75
Single oven range £80
Double oven Range. £100
Ceramic halogen and induction £5
Gas hobs (4rings) £15
Electric Hobs £10
Range Hobs (6 rings) £25
Extractor Hood £20